Artisan Oolong Tea

High Mountain

The tea comes from a farm high up in the Taiwanese central mountain range. Due to the high altitude, the tea is grown in a natural and unpolluted environment.

Farm direct

We order the tea directly from the tea farm without the middleman and pass on the saving to you

Premium quality

This is a whole-leaf Oolong Tea. Each tea leaf is carefully chosen and hand-picked at a specific time of the day and season, dried under the sun and then carefully roasted, steamed and fermented by hand.

Safe & clean

Grown following the traditional natural method. No chemicals or pesticides are used in the process. The supplier has passed the annual Taiwanese official food safety test for all their teas.

Introducing ‘Group Shopping’

This is a popular shopping culture in Taiwan. Friends and family approach producers to get a bulk order discount. Since there is no middleman, the price is very good for the shoppers. For the tea maker, no increase in workload on logistic and they can concentrate on tea making.

We offer 2 group shopping event each year, during spring(April) and winter(November) harvest seasons. These are the 2 best harvest for Oolong Tea. We collect orders from our Pre-order group members before placing the bulk order to the tea farm in Taiwan. The tea is always freshly picked and handcrafted when we place the bulk order. It is usually 3 weeks since the tea was picked from the tree when it arrives in your hands in a vacuum package.


Oolong (‘Black Dragon’) is the general term for all half fermented teas from Asia. Green tea is not fermented and black tea is fermented longest. Oolong Tea is fermented anywhere from 8-85%, placing it between green and black tea on a scale of fermentation.

Potential Health Benefits of Oolong Tea as commonly recognized in Traditional Chinese Medicine

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